No Bake Peanut Butter Pie
A delightful no bake peanut butter pie that combines creamy peanut butter and cream cheese for a rich, nostalgic dessert.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 255 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping
- 1 pre-made graham cracker crust
- Chocolate sauce (for drizzling)
Instructions
- Mix the peanut butter, cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the whipped topping gently to maintain a fluffy texture.
- Assemble the pie by pouring the mixture into the graham cracker crust and smoothing the top.
- Chill for at least 4 hours to allow it to set and flavors to meld together.
- Drizzle with chocolate sauce before serving for added flavor and visual appeal.
Notes
Serve with fresh berries or ice cream for an indulgent experience. Store leftovers in an airtight container in the refrigerator for 3-5 days.
Nutrition
- Serving Size: 1 slice
- Calories: 360
- Sugar: 16g
- Sodium: 250mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://miaxsweeetz.com/no-bake-peanut-butter-pie/